Tuto: The Crooked Dinette # 08 The Camembert

Let’s continue the series « Dinette hook “Broadcast here every Wednesday.
Before you begin, find the explanation of the points used in this article: Crochet stitches .

Tuto: The Crooked Dinette # 08 The Camembert dinette crooked camembert

CAMEMBERT

Dimensions approx: Ø 10 cm, height 3cm

– a hook n ° 4
– a wool needle
– cushion or stuffed fluff
– an assortment of colored wool (white, pale yellow)

R: rank
m: mesh
ml: mesh in the air
ms: tight mesh
magic circle: start technique for crocheting in circles. Very well explained right here .

Cast off 2 sts together:

So far for the decreases, we had just jumped a mesh. Here for the tips we are going to need to make decreases in the center of the pieces. To avoid unsightly holes, we will fold 2 m together to get a decrease. To do this: prick the hook in the first stitch, take the thread around the hook and bring the thread through the st. Keep this loop on the hook. Stitch the hook in the second st, take the thread around the hook and pass it through the st. Keep this loop on the hook. Take the thread around the hook and pass it through the 3 loops of the hook. We have just folded 2 ms together.

With the white thread and using the technique of magic circle climb 6m.
CAUTION: do not close the circle with a mc. We are not going to knit in circles this time but to make ranks in an arc.

R1: 1ml. 2ms in each m. We get 12m. Turn.
R2: 1ml. 1ms in each m. Turn.
R3: 1ml. 2ms in each m. We get 24m. Turn.
R4: 1ml. 1ms in each m. Turn.
R5: 1ml. * 2ms in the first m. 1ms in the next m * Repeat from * to *. We get 36m. Turn.
R6: 1ml. 1ms in each m. Turn.
R7: 1ml. * 2ms in the first m. 1ms in next 2 sts. * Repeat from * to *. We get 48m. Turn.
R8: 1ml. 1ms in each m. Cut the thread, pass it through the loop of the hook to make a knot.

Crochet a second identical face.

With the white thread, mount a chain of 48ml.
R1: 1ml. 1ms in each m. Turn.
R2 to R5: Repeat R1.
Cut the thread, pass it through the loop of the hook to make a knot.

With the yellow thread, mount a chain of 20ml.
R1: 1ml. 1ms in each m. Turn.
R2 to R5: Repeat R1.
Cut the thread, pass it through the loop of the hook to make a knot.

With the white thread, mount a chain of 8ml.
R1: 1ml. 1ms in each m. Turn.
R2: 1ml. 1ms in each m. Cast off 4th and 5th st together. 1ms in each m. Turn.
R3: 1ml. 1ms in each m. Cast off 4th and 5th st together. 1ms in each m. Turn.
R4: 1ml. 1ms in each m. Cast off 3rd and 4th st together. 1ms in each m. Turn.
R5: 1ml. 1ms in each m. Cast off 3rd and 4th st together. 1ms in the last m. Turn.
R6: 1ml. 1ms in the first m. Cast off the 2nd and 3rd sts together. 1ms in the last m. Turn.
R7: 1ml. 1ms in the first m. Cast off the 2nd and 3rd sts together. Turn.
R8: 1ml. Fold the 2 ms together. Turn.
R9: 1ml. 1ms. Cut the thread, pass it through the loop of the hook to make a knot.

Crochet a second identical tip.

With the white thread, mount a chain of 10ml.
R1: 1ml. 1ms in each m. Turn.
R2 to R5: Repeat R1.
Cut the thread, pass it through the loop of the hook to make a knot.

With the yellow thread, mount a chain of 10ml.
R1: 1ml. 1ms in each m. Turn.
R2 to R5: Repeat R1.
Cut the thread, pass it through the loop of the hook to make a knot.

Crochet a second identical edge.

Tuto: The Crooked Dinette # 08 The Camembert dinette crooked camembert   Tuto: The Crooked Dinette # 08 The Camembert dinette crooked camembert

We obtain in all, 9 pieces to assemble to obtain a complete camembert.

For an object with angles, I prefer to sew by placing the pieces upside down and having exposed seams on the outside. This marks the edges and gives its volume to the object. Make small dots close together for a clean and neat seam.

Tuto: The Crooked Dinette # 08 The Camembert dinette crooked camembert

Start by sewing the outer edge on both sides of the pie chart. Fix the center of the pieces with a safety pin to distribute the seam on both sides of the face. Put the flock and then sew the inner edge to close. In the same way, sew the outer edge of the tip to the two ends. Then sew one of the two pieces of the inner border. Put the floss and close by sewing the second piece of the inner edge. Finally, take in the last sons.

Tuto: The Crooked Dinette # 08 The Camembert dinette crooked camembert
If you have questions or if you notice an error in the tutorial, do not hesitate to intervene in the comments 🙂

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